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Martha Stewart is about to become a restaurateur – and that’s a good thing!
The lifestyle guru is opening her first-ever restaurant in Las Vegas this spring, revealing ‘The Bedford’ will be a farm-to-table concept dining experience.
Martha sat down with People to discuss her new business venture and shared The Bedford will seat 120 people.
“We have toyed with the idea for a long, long time,” Martha shared with People. “I just personally was never really ready to do something so large as this. It really is a lot of stuff to do!”
However, when Caesar’s Entertainment got involved, Martha told People that all changed.
“The team at Caesar’s is just amazing. They’re so, so productive and so creative. I like working with people like that. And this is an opportunity to extend the brand in an area where I’ve always wanted to be but never really did enter,” Stewart shared with People, revealing the restaurant will be located in Paris Las Vegas.
“It’s a charming restaurant,” Stewart told the mag. “It’s completely fashioned after the winter house at my farm in Bedford, where I basically live. There’s a kitchen, a dining room, a brown room, a green room — it’s very similar in the finishes of my home, and the furnishings are all kind of replicas of a very familiar space to many, many, many Americans. And it’s intimate, yet large enough for people to really enjoy.”
Martha says she plans to offer an array of favorite family foods, although the menu will be based on freshness and availability.
“I just want to make sure that everybody gets a taste of the delicious food that has long come out of my kitchen. You’re going to love it,” Martha said.